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Vastu for Restaurant / Hotel: Key Things to Know

Published by labhdai Vastu on

Vastu for Restaurant

Vastu for Restaurant or Hotel : Key Things to Know

Vastu Shastra is an olden Indian science of architecture and design that offers guidelines on how to design and construct buildings in a way that creates a harmonious and positive environment. Vastu Shastra can be applied to any type of building, including restaurants and hotels. There can be multiple Vastu deficiencies that affect the sales, name and fame of your restaurant. So for a better business, you need a correct Vastu for restaurant or Hotel. Energy is the important component that surrounds us, as we all know. Vastu Shastra is built on this energy. Labhdai Vastu provides you the best Vastu instructions for your restaurant and boom your business. 

Here are some Vastu tips for designing and decorating a restaurant or hotel:

Vastu for Restaurant

Location: The location of the restaurant or hotel should be selected carefully, taking into consideration the direction and orientation of the building. It is best to choose a location that faces the east or north direction, as these are considered auspicious according to Vastu Shastra.

Entrance: The entrance of the restaurant or hotel should be grand, well-lit, and should not face directly towards the north or south direction. The entrance should also not be aligned with any sharp objects like poles, trees, or buildings.

Kitchen: The kitchen should be located in the south-east direction and should have adequate light and ventilation. The gas stove should be placed in the south-east corner and the refrigerator in the north-west direction.

Dining Area: The dining area should be located in the north-west direction and should have enough space for the customers to comfortably enjoy their meal. The dining tables should be arranged in an orderly fashion, and the chairs should be comfortable and supportive.

Color Scheme: The color scheme of the restaurant or hotel should be warm and inviting, with colors like yellow, orange, and red being favored. Dark colors like black and blue should be avoided.

Lighting: Adequate lighting is essential in a restaurant or hotel. Natural light should be used as much as possible, and artificial light should be bright but not harsh. Chandeliers, table lamps, and wall sconces are good options for adding soft and warm lighting.

Decor: Decorative elements like plants, flowers, and paintings can add a warm and welcoming touch to the restaurant or hotel. However, sharp objects like knives and swords should be avoided as they can create negative energy.

Furniture: Furniture should be relaxed and well-designed. The material used for the furniture should be of good quality and free from defects.

Storage: Storage areas should be located in the south-west direction and should be organized and clutter-free.

Bathrooms: Bathrooms should be located in the north-west or south-west direction and should be kept clean and hygienic at all times.

Vastu Shastra offers valuable guidelines for designing and decorating a restaurant or hotel in a way that creates a positive and harmonious environment. By following these tips, you can ensure that your customers have a memorable and enjoyable experience at your establishment.


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